Π§ΠΈΡΠ°ΡΡ ΠΎΠ½Π»Π°ΠΉΠ½ Β«ΠΠ΅Π³Π΅ΡΠ°ΡΠΈΠ°Π½ΡΡΠ²ΠΎ Π² ΠΌΠΈΡΠΎΠ²ΡΡ ΡΠ΅Π»ΠΈΠ³ΠΈΡΡ Β». Π‘ΡΡΠ°Π½ΠΈΡΠ° 29
ΠΠ²ΡΠΎΡ Π‘ΡΠΈΠ²Π΅Π½ Π ΠΎΡΠ·Π΅Π½
Singer, Peter, Animal Liberation (New York, Avon Pub., 1975).
Smith, Scott, Β«Vegetarianism and ChristianityΒ» in Vegetarian Times (April 1981).
Sussman, Vic, The Vegetarian Alternative (PA, Rodale Press, 1978).
Suzuki, Dr. Daisetz Π’., The Chain of Compassion (Cambridge, MA, Cambridge Buddhist Association, 1966). Syed, Dr. M. Hafk, Thus Spoke Muhammed (Madras, Amra Press, 1962).
Tahtinen, Unto, Ahimsa: Non-violence in the Indian Tradition (London, Rider & Co., 1976).
Tannahill, Reay, Food in History (New York, Stein and Day Pub., 1973).
Vedic Contemporary Library Series, The Higher Taste (Los Angeles, CA, Bhaktivedanta Book Trust, 1983). Wynne-Tyson, John, Food for a future: The Complete Case for Vegetarianism (London, Centaur Press, 1979).
ΠΡΠΈΠΌΠ΅ΡΠ°Π½ΠΈΡ
1
John and Mary McDougall, Β«The Latest Thinking On Protein", Vegetarian Times, March 1986, No. 103, p. 26.
2
John A. Scharffenberg, Problems With Meal (CA, Woodbridge Press, 1982), pp. 85-86.
3
M. G. Hardinge and F J. Stare, Β«Nutritional Studies of VegetariansΒ», American Journal of Clinical Nutrition, 2:73, 1954, p. 76.
4
On Nutritional Misinformation, National Academy of Sciences, Β«Can a Vegetarian Be Well Nourished?Β», Journal of American Medical Association, Vol. 233, No 8 (August 25, 1975), p. 898.
5
Paavo Airola, Are You Confused? (Arizona, Health Plus Pub., 1971), pp. 32-33.
6
Philip Handler, Β«Science, Food & Man's FutureΒ», Borden Review of Nutrition Research, Vol. 31, No 1, January-March. 1971, p. 9.
7
Barbara Parham, What's Wrong With Eating Meal? (Colorado, Ananda Marg Pub., 1979), p. 38.
8
Jean Mayer, Cited by the U.S. Senate Select Committee on Nutrition and Human Needs, Dietary Goals for the U.S. (Washington. DC, February, 1977), p. 44.
9
Francis Moore Lappe, Diet for a Small Planet (N. Y. , Ballantine Books, 1975, reprint 1982), pp. 69-71.
10
Owen S. Parrett, Diseases of Food Animals (Washington, DC, Review and Herald Pub., 1974), pp. 26-27.
11
Raymond H. Woolsey, Meat on tlie Menu: Who Needs It? (Washington, DC, Review and Herald Pub., 1974), pp. 40-50.
12
ΠΡΠΈ ΡΠ»ΠΎΠ²Π° ΠΎ Π²ΠΎΠ·ΠΌΠ΅Π·Π΄ΠΈΠΈ ΠΆΠΈΠ²ΠΎΡΠ½ΡΡ Π»ΡΠ΄ΡΠΌ, ΠΊΠΎΡΠΎΡΡΠ΅ ΠΏΡΠΈΡΠΈΠ½ΡΡΡ ΠΈΠΌ ΡΡΡΠ°Π΄Π°Π½ΠΈΡ, ΠΏΠ΅ΡΠ΅ΠΊΠ»ΠΈΠΊΠ°ΡΡΡΡ Ρ ΠΊΠ°ΡΠΌΠΈΡΠ΅ΡΠΊΠΈΠΌ Π·Π°ΠΊΠΎΠ½ΠΎΠΌ Π΄Π΅ΠΉΡΡΠ²ΠΈΡ ΠΈ ΠΏΡΠΎΡΠΈΠ²ΠΎΠ΄Π΅ΠΉΡΡΠ²ΠΈΡ ΠΈ ΠΏΠΎΠ»Π½ΠΎΡΡΡΡ ΡΠΎΠ³Π»Π°ΡΡΡΡΡΡ Ρ ΡΠ°Π½ΡΠΊΡΠΈΡΡΠΊΠΈΠΌ ΡΠ»ΠΎΠ²ΠΎΠΌ mamsa (ΠΌΡΡΠΎ) ΡΡΠΎ ΠΎΠΏΠΈΡΠ°Π½ΠΎ Π² Π³Π»Π°Π²Π΅ ΠΎΠ± ΠΈΠ½Π΄ΡΠΈΠ·ΠΌΠ΅.
13
Gnostic Orthodox Church, The Four Soul-killers (Oklahoma, St. GeorgΠ΅ Press, 1979), p. 15.
14
3 Joseph Benson, The Holy Bible, containing Old and New Testaments (N. Y., T. Mason & G. Lane Pub., 1839), vol. 1, p. 43.
15
Etienne de Courcelles, Diatriba de esu sanguinis inter CkristianosΒ» (Β«Discourse concerning the eating of blood among ChristiansΒ»); see Opera theologica (Β«Theological WorksΒ»), Amsterdam, 1675, p. 971.
16
Eusebius, The Ecclesiastical History, V. i. 26, Loeb Classical Library (Cambridge and London, Harvard University Press, 1980), p. 419.
17
Charles Joseph Hefele, A History of the Councils of the Church, From the Original Documents" (Edinburgh, T. & T. Clark Pub., 1896), p. 232.
18
St. John Cbrysostom, Homily 69 (On Matthew 22:1-40), trans. George Prevost, Nicene and Post-Nicene Fathers, series 1, ed. V. Schaft, W. B. Eerdmans (Grand Rapids, Mich.), Vol. 10, 1967, p. 425.
19
Titus Flavius Clemens, Paidogogos (The Instructor), Book 2, Ante-Nicene Fathers, ed. by A. Ro erts and J. Donaldson, W. B. Eerdmans (Grand Rapids, Mich.), Vol. 2, 1967, p. 241.
20
1 ΠΠ°ΠΊΠΎΠ½ΡΠΊΠΈΠΉ Π‘ΠΈΠ½ΠΎΠ΄ (585 Π³. Π½. Ρ.) Π±ΡΠ» ΡΠΎΠ·Π²Π°Π½ Π³Π»Π°Π²Π½ΡΠΌ ΠΎΠ±ΡΠ°Π·ΠΎΠΌ Π΄Π»Ρ ΡΠΎΠ³ΠΎ, ΡΡΠΎΠ±Ρ ΠΎΠΏΡΠ΅Π΄Π΅Π»ΠΈΡΡ, Π΅ΡΡΡ Π»ΠΈ Ρ ΠΆΠ΅Π½ΡΠΈΠ½ Π΄ΡΡΠ°. ΠΠΎΠ·ΠΌΠΎΠΆΠ½ΠΎ, Π¦Π΅ΡΠΊΠ²ΠΈ ΡΠ»Π΅Π΄ΠΎΠ²Π°Π»ΠΎ Π±Ρ ΡΠΎΠ·Π²Π°ΡΡ ΡΠ°ΠΊΡΡ ΠΆΠ΅ Π°ΡΡΠ°ΠΌΠ±Π»Π΅Ρ ΠΊΠ°ΡΠ°ΡΠ΅Π»ΡΠ½ΠΎ ΠΆΠΈΠ²ΠΎΡΠ½ΡΡ .
21
See Rev. Holmes-Gore, These We Have Not Loved (London, The Π‘ W. Daniel Company, Ltd., 1946), pp. 99-100.
22
Andrew Linsey, Animal Rights: A Christian Assessment of Man's Treatment of Animals (London, SCM Press, 1976), pp. 4-5.
23
Quoted in Ferrier, Rev. J. Todd, On Behalf of the Creatures (England, The Order of the Cross, 1968), p. 19.
24
An interview with Brother David Steindl-Rast, Β«A Christian View of AnimalsΒ», Buddhists Concerned for Animals Newsletter, San Francisco, Vol. 5, p. 9.
25
Ibid.
26
Rocco A. Errico, The Ancient Aramaic Prayer of Jesus (Los Angeles, Science of Mind Pub., l978), p.24.
27
G. L. Rudd, Why Kill for Food? (Madras, Indian Vegetarian Congress, 1956), p. 87.
28
Ibid., p. 92.
29
Ibid.
30
Ibid. pp. 89-90.
31
Ibid.
32
St. Bonaventure in The Classics of Western Spirituality: Bonaventure-The Life of St. Francis, trans. Ewert Cousins (N. Y., Paulist Press, 1978), pp. 254-255.